As you are preparing for this week of giving thanks, give a toast to France with one of these beauties.
We’re Toasting: Ruthie’s and Rose
Rosé and #RuthiesRollingCafe grilled cheese, the perfect combination. Add a movie and the pairing will be complete!
It’s cold and rainy, so sipping a chilled Rosé wine may not be the first thing that comes to mind to do today. Unless, you are like me and love a glass of Rosé all year long, enjoying this fresh, juicy and fruit filled wine with anything from holiday ham to roast turkey (stock up now for Thanksgiving.)
Enter our favorite food truck in the country, Ruthie’s Rolling Cafe with their dreamy good, warm and gooey grilled cheese sandwiches. The “Turkey Trot” features smoked turkey, cheddar cheese, bacon (of course,) and their famous slob sauce on sourdough, toasted to buttery perfection and singing of the season.
Pair with your favorite Rosé, like a tangerine and watermelon filled Stoller Family Wines Rosé of Pinot Noir, or (in the spirit of Ruthie,) a pig inspired pour from either Hogwash, the tasty Rosé of Grenache filled with red cherry, berry and…
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Dallas Uncorked Holiday Dinner with Merryvale Wines and Owner Rene Schlatter
We hope you will join us for this incredible night of wine, food and conversation!
Thank you to everyone who joined us last night for our harvest dinner with Pali Wines and Salum benefiting New Friends New Life, but the fun has just begun. We are so excited to welcome the holiday season with one of our favorite wineries in Napa Valley, especially when it can benefit one of my favorite organizations in Dallas.
Please join Dallas Uncorked on November 9 as we host Rene Schlatter, Owner of the highly acclaimed Merryvale Winery in Napa Valley, for a very special wine dinner atHibiscus Restaurant, benefiting the Dallas Chapter of Les Dames d’Escoffier International.
Starting the evening with a glass of Merryvale’s special, small production, traditional method sparkling wine, Solstice, Rene will lead guests through a tasting of some of his most prized wines, each expertly paired with the seasonally inspired, farm to table cuisine of Hibiscus, known for their elevated the flavors which…
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Cogill Wine & Film 